My family absolutely loved these! Second helpings were in order, I in fact had to restrain the children from a third helping as I was sure they were full after seconds! They later confessed I was right, “the food was just too yummy”! This time I used Royal Ocean’s Pilchards […]
There is yet one more way to prepare your potatoes. These here mild curry and herb roast potatoes are a great variation. I made them mild so my kids could also enjoy! If you want them hot you can add more curry powder! You can serve them with your preferred […]
I’m enjoying playing around with different fillings for wraps. If you’re tired of having bread everyday, try breaking the monotony with some wraps. The fillings are limitless, just get your creativity juices flowing. Equipment Wide plate Chopping board Sharp knife Medium sized pot Forks Tablespoon Instructions Get your ingredients […]
There’s a sense of fulfilment and pride that comes with preparing your own food at home. Especially that which you would normally have to buy. If you have kids they’d think you’re super mum and have bragging rights to their friends, who could also hit back and say my mum […]
Wraps are one of my go to quick and healthy fixes for a light meal or lunchbox idea. All the ingredients in this wrap complimented each other well. I used Royal Ocean pilchards which has been approved by the Heart Foundation of Zimbabwe to be great for a healthy eating […]
Rooibos tea can indeed be used as a marinade for your meat. I used it here together with some garlic, ginger and few more ingredients to create what my kids coined “a super yummy” meal! As is the case with all the recipes here on ZimboKitchen, it’s dead simple to […]
Looking for an idea for a thrifty yet tasty meal? This sadza, pilchards stew and vegetables is just the thing. It’s super easy to prepare, quick and nutritious too. This can be a supper or lunch idea. Do give it a go and let me know how it goes in […]
This dish will take 30 min to prepare. You can serve it with some roasted mixed vegetables for a light meal or your preferred starch and vegetables for a full blown meal. Again, as it is with most of my recipes, it’s dead simple to do! We’ll get right to […]
Steak and kidney pie, no, stir-fry! Just about everyone is used to seeing pie at the end of the combination of steak and kidney. Well, we just changed things a little here and made a stir-fry instead and served it with par-boiled rice and white sauce and my oh my.. […]
#brandpartnership This is an all in one meal. I’m sure by now you know or may be guessing that I love these kind of meals. Firstly because of the convenience and secondly you have all your nutrition combined in one dish :). This here is a twist to your regular […]
Get your ingredients together. Put the potatoes into a pot. Add enough water to just cover the potatoes and 1 1/2 tsp salt. Bring to the boil until tender, cooked through and the water is finished. Using a potato masher, begin to mash the potatoes in a circular motion. Add the margarine […]
This vegetable is known for its high iron content and nutritious benefits. In fact, it is said to have more iron than spinach! This is one of the health benefits that this vegetable is associated with. It’s very easy to make and doesn’t require a lot of skill at all. Tsine (Blackjack), also known as Ucucube in […]