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Yellow Rice with Currants

How to make yellow Rice (with currants)

Yellow rice is one of the popular starch dishes in Zimbabwean cuisine. I’ve had to make this one on special request. It’s pretty simple and there’s nothing to it really. Tumeric is the spice that does all the work and you just make your plain rice as usual. I usually […]

 
Boerewors Pizza

Boerewors Pizza with a twist

This was fairly “fun” doing. I was a bit nervous, not sure this was going to pan out but I’m glad that it all worked out at the end. It’s a pretty quick and easy recipe and you can most certainly make your own pizza at home. The twist to […]

 
Quick and easy to make Pizza Dough

How to make quick and easy Pizza Dough

Most of us Zimbabweans enjoy eating pizza. Although it’s definitely not in our Zimbabwean cuisine, we’ve embraced it and don’t mind having some. Now this here quick and easy method to make pizza dough I got from a lovely lady from an online  women’s food group. I thought I’d give […]

 
Lime salad dressing

How to make Lime salad dressing

This is a very simple salad dressing and it’s not as high in fat and cholesterol like many other salad dressings. It gives a lovely flavour to your salad, you’ll go for seconds! You can store this dressing in a bottle in your refrigerator for not more than 5 days. […]

 
Healthy Beef patties Zimbabwean style

How to make healthy Beef patties

If you love burgers but are concerned about the health aspect of it, then this is for you. This patty is made from fat free mince (lean mince), contains oats, which are a great source of fiber, garlic, ginger and egg which all have great health benefits. I decided to […]

 
NOT-SO-GREASY-MAFATTY-(FAT-COOK)

Not so greasy mafatty (Fat Cook)

Just about every Zimbabwean has had what I call mafatty, which are usually called mafat cook, lol! My mum used to hate that name and she’d rebuke us sharply whenever she heard us say “mafat cook”. She preferred you call them fritters 😀 So in our household growing up, that […]

 
How to make Pan Cakes

How to make Pancakes

Pancakes are something we used to have for breakfast every now and then growing up, together with other breakfast dainties such as crumpets and  mafatty (fat cooks)! . It’s a shame that back then I so didn’t like them that much! Kids just have taste buds of their own, lol! […]

 
Marinade

Spare rib marinade

Another one of my moments where I was feeling inspired to “create” something in my kitchen. I just took a look at the ingredients I had in the kitchen and wanted to make a marinade for some spare ribs I had bought over a week ago. It was hit or […]

 
Step 1

How to make sweet and sour sauce

This is mostly an Asian accompaniment which is normally used for dishes such as sweet and sour chicken, sweet and sour pork and a few more. It can also be used as dip were you can have it with finger foods such as Samosas, chicken nuggets or even spring rolls. […]