I especially love preparing vegetables in this manner. Not only for health reasons but also because of the taste! There are certain vegetables whose natural sweetness comes through when you bake/roast them. Butternut, carrots and peppers are a few such vegetables which are a part of this roast. I prepared […]
I loved how these came together. I was initially set out to make orange yoghurt and choc muffins (for some reason I thought I was going to find orange yoghurt but much to my disappointment I couldn’t find it when I was in the supermarket, so had to come up […]
My family and I absolutely enjoyed this meal. The flavours were intensely good and this is no exaggeration! You can serve this with roast or boiled potatoes, rice or pasta. I used Montana Meats’ fat free mince and it worked perfectly. I don’t like mince that oozes out fat when […]
Simply delicious is what this cake is. Every bite leaves you craving for another and another and yet another! You have to control yourself otherwise you could eat the whole loaf in one sitting, BY YOURSELF 😀 (that’s how good it is and no exaggeration here!) I served this to […]
These oatmeal muffins as the name suggests are mnandi (good!) They are a great “pick-me-up” treat for the morning. Calcium found in buttermilk or lacto which I used here has amazing benefits for our bodies including providing healthy bones and teeth among others. These muffins are also rich in fiber […]
I love pecan nuts, I especially love them in cake too! I used them in this recipe here as well as in one of my favourite cakes- carrot cake. This cake is best prepared for dessert, on that cold night, serve it with custard and it will just hit the […]
We simply enjoyed these banana muffins. They are pretty easy to make also and you’ll be enjoying the goodness in 30 minutes. This includes prep and baking time! You can even whip them up early morning and pack them in your lunch box for the office or for the kids. […]
I enjoy using buttermilk in my cooking. It gives this beautiful, rich texture to my baked goodies as well as add flavour in my cooking. Buttermilk was traditionally made from the churning of butter, the liquid that remained was/is buttermilk. For some reason, in our Zimbabwean supermarkets I’ve never seen […]
Looking for something different to do with your rice? Or perhaps a warm, comforting dessert? This rice custard is just the perfect thing. It’s so easy to make and the taste is just amazing! Resources/Equipment You Will Need Mini Casserole dish/ Ramekins (check my online store if you need some) […]
This Orange Cake was totally delicous and definitely full of flavour. The orange came through and I enjoyed this with my cuppa! It’s pretty simple to prepare and hassle free! Resources/Equipment You Will Need Round baking tin (check my online store if you need one) Sieve Mixing bowl Measuring scale […]
So I had no intention of posting this recipe. Here I was, just baking for some special people and not thinking of putting it on the blog. I had no idea how this was going to turn out as I was experimenting! I must say, after taking them out of […]
This is the traditional celebration cake- the fruit cake. It’s popular as the Christmas cake and wedding cakes. Of course some of those who are wedding these days are opting for a more modern and not so traditional option and go for cakes such as the black forest, red velvet, […]