I love stir-fries, chicken and quick but healthy meals. This is a simple meal which can have you and the family eating in no time at all. I love the way the chicken strips will be nice and crispy on the outside and tender on the inside. Let’s get to […]
These wings are finger-licking good. They are easy to make and will definitely be a hit, especially with chicken wing lovers. The barbecue sauce I used here is homemade. CLICK HERE to learn how to make your own barbecue sauce at home. I also used this same barbecue sauce to […]
If you’ve ever had Tandoori chicken then you will most certainly love this double coated chicken. Simplicity is one of the things I like to portray when cooking or baking, because, truth be told; cooking IS simple and so is baking too. Click here for the Tandoori Chicken (Zimbabwean style) […]
Chicken is just a fabulous meat. It’s lean, easy to prepare and has many ways in which you can prepare it. The drumstick is one of my favourite portion of a chicken! Here’s a quick and easy variation of making drumsticks. Quick Instructions Have all the ingredients you’re going to use […]
Chicken wings are a favourite part of roasted or grilled chicken for a number of people. So this recipe goes out to those of us who enjoy them. P.S The garlic sauce I used here is shop bought. You can also use fresh garlic if you don’t have any sauce. […]
This is a pretty simple recipe but the results, taste wise, are simply delicious 🙂 For the best results in terms of flavour and juicy-ness, marinade this chicken overnight. Click HERE to follow the link for the peachy marinade I used in this recipe. Quick Instructions Place chicken in your […]
Instructions Trim and wash gizzards thoroughly add salt and boil them for at least 1 hour until they are nice and tender, keep topping up the water and skim any scum formed as they boil. When cooked add oil in gizzards ,the paprika , black pepper ,chilli powder and fry […]
If you’ve been with me for long, you probably know that chicken is one of my favourite meats! I just love the way you can play around with it and different flavours and come up with something spectacular, even if it’s just simple stuff. This is one of those recipes […]
Chicken is one of the meats that we eat a lot here in Zimbabwe. For some individuals, everything is consumed including the neck, feet and insides. This is one of the ways in which people have their chicken necks; stewed. It’s pretty simple, like chicken stew and beef stew. If […]
This recipe goes out to those of us here in Zimbabwe and abroad who love chicken necks (mutsipa). Some love this part of the chicken and some despise it. I personally don’t mind eating it, especially with the way I prepared them here. They would be good as a snack […]
This is more like child’s play than a recipe, haha! It’s for yet another one of those “lazy, too tired to cook days and couldn’t be bothered with a lot of fuss in the kitchen.” I know these days do come time and again and yet the family or you […]
Chicken stew goes hand in hand with beef stew in terms of popularity in Zimbabwe. It’s one of the dishes that you will find at most takeaways and delicatessens in supermarkets. I however put a little twist in this one. Am planning to do true traditional chicken stew with huku […]